YOU WILL FEEL RIGHT AT HOME IN OUR BEAUTIFUL CLUB HOUSE
Our clubhouse will make you feel comfortable from the moment that you walk through the door. We want you to feel as though you have just arrived at your second home.
Our friendly staff members are dedicated to making you feel welcome, just like a member of the family. Whatever your needs may be, we will be there in anticipation to fulfill them.
Our lounge and grill room features a complete lunch menu, as well as a full bar with spectacular views of the golf course.
Lunch is served Tuesday through Sunday from 11:00 AM to 2:30 PM.
For reservations please call 305-795-2360 Ext. 106. It is the perfect spot for a leisurely lunch, business meetings or a quick bite before starting a round of golf, a sandwich at the turn or something light after you finish.
Make it a point to try our fabulous Sunday Brunch which is served from 11:00 AM to 2:00 PM.
Be sure to celebrate the end of the work week with our Friday Night Jazz in the lounge from 7 to 10 PM. It is a great way to welcome in the weekend.
Our new Bistro Menu offers mouthwatering chefs creations. |
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Click Here for Lunch Menu - Served Tuesdays thru Sundays 11:00 AM to 3:00 PM
Practice Range
Soup of the Day ......................................................................
French Onion Soup.................................................................
Tomato Napoleon...................................................................
Sliced Tomato, Fresh Mozzarella and Basil Drizzled
with
Balsamic Reduction
Chicken Fingers......................................................................
Served with Honey Mustard and Fries
Grilled Chicken Wings............................................................
Tender Marinated Wings, Char Grilled, Tossed in
Hot Wing Sauce,
Served with
Sweet Chili Lime Sauce
Shrimp Brochette....................................................................
Grilled Teriyaki Style, Served with Asian Slaw
Sweet Potato Fries..................................................................
Enough for Two
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Cup $2.95/ Bowl $3.95
$3.95
$6.95
$6.95
$7.25
$7.95
$3.95
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Front Nine
Sliders...........................................................................................................................................................
Three Mini Beef Patties Topped with Grilled Onions and American Cheese.
Served with Coleslaw and Fries
Giant Grilled Cheese....................................................................................................................................
With Bacon, Ham or Tomato........................................................................................................................
Shores Extreme Burger................................................................................................................................
One Half Pound Angus Beef, Cheddar Cheese,
Applewood Smoked Bacon and Grilled Onions
Shores Char-Grilled Burger.........................................................................................................................
One Half Pound Angus Beef Patty
Choice of Cheese.........................................................................................................................................
Applewood Smoked Bacon...........................................................................................................................
Grilled Chicken Sandwich............................................................................................................................
Breast of Chicken, Grilled Tomato, Mushrooms and Mozzarella Cheese on a Kaiser Roll
with Balsamic Reduction
Blackened Chicken Sandwich......................................................................................................................
Lightly Dusted with Cajun Seasoning, Topped with Peppers, Onions, Mushrooms
and Spicy Sauce on a Kaiser Roll
Reuben Sandwich.........................................................................................................................................
Corned Beef, Swiss Cheese, Sauerkraut and Thousand Island Dressing
on Grilled Rye Bread
Rachel Sandwich..........................................................................................................................................
Oven Roasted Breast of Turkey, Creamy Coleslaw, and Swiss Cheese
on Grilled Rye Bread
Salmon Sandwich.........................................................................................................................................
Grilled or Blackened on a Kaiser Roll with Cilantro Mayo.
Available with Mahi - Mahi
Ahi Tuna Sandwich………….……………………………...................................................................................................
Rare Ahi tuna with Asian Slaw and Wasabi Mayo on a Kaiser Roll
Back Nine
Shores Club............................................................................…....................................................................
Roasted Breast of Turkey, Bacon, Lettuce, Tomato
Deli Sandwich Board....................................................................................................................................
Your Choice of Ham, Corned Beef or Turkey
Chicken or Tuna Salad.................................................................................................................................
All the above on Your Choice of Bread or Wrap
Soup and Half of Sandwich...........................................................................................................................
Cup of Soup and Your Choice of a Half Sandwich (Sorry No Clubs or Wraps)
Wraps
Churrasco Steak..........................................................................................................................................
Cooked to Order, Served with Black Bean, Corn & Mango Relish, Romaine
and Tomatoes
Caesar Wrap.................................................................................................................................................
Grilled Chicken Breast, Romaine Lettuce, Tomatoes, Fresh Parmesan
andCaesar Dressing
Blackened Chicken......................................................................................................................................
Breast of Chicken, Jalapeno Ranch Dressing, Tomatoes, Romaine and Onions
Teriyaki Chicken..........................................................................................................................................
Grilled Chicken, Sauteed Peppers, Onions and Asian Slaw with Ginger Soy Sauce
Fish of the Day.............................................................................................................................................
You Pick It! Salmon or Mahi Mahi – Grilled or Blackened – Romaine, Tomato, Mango
and Cilantro Alioli
Shores Combo..............................................................................................................................................
Thin Sliced Breast of Turkey and Ham, Romaine, Tomato
Tee Time
Turkey Burger...............................................................................................................................................
On a Kaiser Roll, Served with Fresh Fruit
Eggs-Actly Your Way...................................................................................................................................
Three Egg Omelet with Your Choice of Any Three Items. Mushrooms,
Bell Peppers, Onions, Swiss or Cheddar Cheese, Ham, Tomatoes, or Jalapeno Bacon.
Prepared American or Italian Style.
Additional Items..........................................................................................................................................
In The Rough
Cobb Salad...................................................................................................................................................
Crispy Romaine, Tomatoes, Bacon, Olives, Turkey, Eggs and Blue Cheese.
Your Choice of Dressing
Classic Caesar Salad..................................................................................................................................
Tender Romaine Tossed in our Homemade Dressing
With Chicken, Salmon or Mahi Mahi............................................................................................................
Asian Chicken..............................................................................................................................................
Crispy Romaine, Celery, Onion, Water Chestnuts, Tomato, Mandarin Oranges,
Sprouts and Grilled Chicken Tossed with Sesame Dressing
Southwestern................................................................................................................................................
Tender Romaine, Tomato, Onions, Shredded Cheddar Cheese, Black Beans
and Grilled Chicken, Tossed in Avocado Ranch
Dressing
Ahi Tuna.......................................................................................................................................................
Rare Sesame Coated Ahi Tuna, Tomatoes, Sprouts, Crispy Romaine with Asian Slaw
and Toasted Pignolia
Dessert
Key Lime Pie.................................................................................................................................................
NY Apple Crumb Cake.................................................................................................................................
Tiramisu Cake..............................................................................................................................................
Ice Cream.....................................................................................................................................................
Beverages
Coffee, Hot Tea and Iced Tea.....................................................................................................................
Espresso.......................................................................................................................................................
Soda..............................................................................................................................................................
White Wines by the Glass
Sauvignon Blanc, Geyser Peak, California.................................................................................................
Chardonnay, Beringer Founders Estate, California....................................................................................
Pinot Grigio, Lagaria, Italy..........................................................................................................................
Red Wines by the Glass
Pinot Noir, Trinity Oaks, California.............................................................................................................
Cabernet Sauvignon, Beringer Founders Estate, California......................................................................
Cabernet Sauvignon, Greg Norman, Australia...........................................................................................
For your convenience a 18% gratuity will be added to your check.
This gratuity is voluntary and may be increased, reduced or deleted to reflect the quality
of service that you have received. |
$9.95
$7.45
$7.95
$9.75
$8.50
$0.40
$0.45
$8.95
$8.95
$8.95
$8.95
$8.95
$9.95
$8.70
$8.70
$7.65
Sandwich Price
$8.95
$8.95
$8.95
$8.95
$8.95
$8.95
$7.25
$8.95
$0.50
$8.95
$7.95
$8.95
$9.25
$9.25
$9.75
$5.00
$5.00
$5.00
$3.95
$1.50
$2.00
$1.50
$8.00
$7.00
$8.00
$7.00
$7.00
$9.00 |
Click Here for Bistro Menu - Served Thurdays and Fridays 6:00 PM to 10:00 PM
Starters
French Onion Soup
The Parisian Bistro Classic. Topped with Crusty Gruyere
$6
Soup of the Day
Ask your Server about the Chef’s Daily Creation
$5
Lightly Breaded Thai Shrimp
Peanut Sauce
$10
Baked Brie Cheese – Fresh Fruit
French Rolls
$10
Shores Sliders
Three Mini Beef Patties, Topped with Grilled Onions & American Cheese.
Served with Coleslaw & French Fries
$12
Ahi Tuna Wrap
Rare Ahi Tuna, with Asian Slaw and Wasabi Mayo Served with French Fries
$12
Candied Walnut & Poached Pear Salad
Grilled Chicken Breast, Fresh Pears, Wonton, Red Onion, Bell Peppers, Tomatoes, Candied Walnuts and Blue Cheese Crumbles
with a Citrus Balsamic Vinaigrette
$12
Ahi Tuna Tower
Rare Ahi Tuna over Mixed Greens Topped with Bean Sprouts, Red Onions, Water Chestnuts, Mandarin Oranges,
Fried Wonton with a Wasabi Vanilla Creamy Vinaigrette
$12
Entrees
New York Strip Steak
Portobello Mushroom Ragout and Chefs Cognac Butter
$19
Chicken Saltimbocca
Chicken Medallions Stacked Between Layers of Sautéed Spinach with a Wild Mushroom Cream Sauce
$16
Braised St. Louis Style Ribs
With a Jack Daniels’s BBQ Sauce
$18
Pan Roasted Asian Salmon
Ginger Infused Salmon over Asian Slaw
Topped with a Fresh Micro Green Salad
Drizzled with a Miso Sauce
$17
Orange Glazed Boneless Pork Chop
Topped with Tropical Fruit Chutney
$18
Mahi-Mahi
Sautéed in Lemon Caper Sauce
$17
Shrimp Scampi
Over Tagliatelle Alfredo
$17
Add Caesar Salad with any Entrée $4
Dessert
Ricotta Cheesecake
Tiramisu
Apple Crumb Cake
Black & White Chocolate Mousse Cake
$6
Click Here for Sunday Brunch Menu - Served Sundays 11:00 AM to 2:00 PM
~Sunday Brunch Buffet~
~Salad Bar~
Display of Domestic and Imported Cheeses
Sliced Fresh Seasonal Fruit Presentation
Chef’s Selection of Seven Assorted Cold Salads
Smoked Nova Scotia Salmon Platter
Sliced Tomatoes, Onions, Capers, and Hard Boiled Eggs
Chilled Blackened Dolphin
Assorted Fresh Baked Pastries and Muffins
Bagels & Cream Cheese
~Carving Station~
~Custom Cooking Stations~
Made to Order Belgian Waffles
And
Made to Order Omelets
~Entrees~
Eggs Benedict
French Toast with Syrup
Cheese Blintzes with Assorted Fruit Sauces
Fluffy Quiche Lorraine
Bacon and Sausage
Home Fried Potatoes
Chicken Breast Francais
Seafood Newburg
Continental Rice
Fresh Garden Vegetables
Freshly Baked French Rolls and Butter
Coffee and Tea Service
Dessert Table
$19.95
All prices are per person and are subject to applicable sales tax and 20% gratuity.
**This is a sample menu as items change weekly.

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